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Boushey Vineyard
Boushey Vineyard is a grape-growing estate located in the Yakima Valley AVA, north of Grandview, Washington. Grapes grown in the vineyard have been used to produce some of the most critically acclaimed Washington wines with the name Boushey regularly being featured on vineyard designated wines. Paul Gregutt, wine writer for the ''Seattle Times'' and ''Wine Enthusiast'', list Boushey as one the "top ten" vineyards in the entire state.〔P. Gregutt ''"Washington Wines and Wineries: The Essential Guide"'' pg 85-86 University of California Press 2007 ISBN 0-520-24869-4〕〔Seattle Times ''"(Terroir Is Not A Small Dog! )"'' Sunday Magazine. November 11th, 2007〕 The vineyard is owned and managed by viticulturist Dick Boushey who was honored in 2002 by the Washington State Wine Commission as Washington's "Grower of the Year"〔Thomas P. Skeen ''"(Wine auctions have turned into popular big-money raisers )"'' Seattle Times. August 21st, 2002〕 and in 2007 by Wine & Spirits as their "Grower of the Year".〔Wine & Spirits Magazine ''"(Features-Grower of the Year )"'' November 2007. Accessed: January 1st, 2010〕 After Red Willow Vineyard, which was planted with David Lake and Mike Sauer, Boushey was one of the first Washington wine growers to plant Syrah. Today, Boushey Vineyard is considered by wine experts such as Jon Bonné to be ''"One of the state's top Syrah spots"''〔Jon Bonne ''"(The Chronicle Recommends: Washington Syrah )"'' San Francisco Chronicle. October 3rd, 2010〕 with many Washington Syrahs made from Boushey's grape receiving critical acclaim.〔P. Gregutt ''"( Yakima Valley wineries see a fruit-full future )"'' The Seattle Times. March 29th, 2009〕
==Dick Boushey==
Dick Boushey, a cherry and apple grower first planted Boushey Vineyard with Cabernet Sauvignon and Merlot in 1980—three years before the Yakima Valley was recognized as an American Viticultural Area. Boushey Vineyard was located in a cooler region of the Yakima Valley and the grapes grown here soon earned distinction for the unique ''terroir'' they exhibit that was different from grapes grown in the warmer Red Mountain to the east and Wahluke Slope to the north. At the request of Rhone Ranger winemaker Doug McCrea of McCrea Cellars, Boushey began planting Rhone varietals and was one of the earliest Washington vineyards to grow Syrah.〔
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